A hands-on sushi experience with a professional chef, in the private space where you are staying. Shape sushi with your own hands and taste the chef's — 90 unforgettable minutes for your family or group alone.
After the chef's demonstration, you shape 7 or 10 pieces yourself. You eat the sushi you have made, and then the same number of pieces shaped by the chef, right in front of you.
An English-speaking guide welcomes you and explains how the session will run. Change into the chef's attire and get into the spirit.
The chef demonstrates the real thing — from handling the rice to the movements of shaping, close up.
Now it is your turn. Shape 7 pieces (Basic) or 10 pieces (Luxury) alongside the chef.
The sushi you shaped and the sushi the chef shaped, with Japanese tea or sake. At a table for your family alone.
Fresh wasabi grated on sharkskin; nikiri soy brushed on by hand. The same tools and techniques the chef uses every day. In a space reserved for your family alone, children are welcome and there is no one else to mind.
The chef watches each pair of hands and gently teaches the shaping. It does not matter if the shape is not perfect. Eating the sushi you shaped yourself, right there, becomes a memory children do not forget.
The venue is yours alone. Take photos, go at your family's pace, with no one else around. Please tell us in advance about allergies or anything your children would rather not eat.
*Image for illustration purposes.
Both include the hands-on experience and sushi shaped by the chef. Prices are per person, tax included.
*The menu may change according to what is available at market. Please discuss allergies or adaptations for children with us in advance.
A hideaway-like private space where pale timber stands against exposed concrete. Just downstairs from your room, a special time for your family or group alone.
*This experience is an option for guests staying at Prime Suites Tokyo.
Add a sushi-making experience to lunch or dinner during your stay. Book at Up to 4 days before your stay. Please let us know the number of guests, the course and your preferred time.
*Depending on the chef's availability, we may not be able to accommodate your preferred time. Thank you for your understanding.
